ENG 101 English as a Second Language for International Students: Advanced

Advanced ESL reading and writing; study skills; vocabulary; sentence structure; writing of paragraphs and short essays to prepare students for college writing.


ENG 107 College Writing

Development of writing skills with emphasis on instruction and practice in writing the college essay and the library research paper. Restricted to students with 59 or fewer credit hours. Students with 60 or more credit hours who are not exempted from ENG 107 take ENG 311.



ENG 101 for students who need this preparatory course.

ENG 112 Thinking Through Literature

Introduction to literary genres and the tools of literary interpretation and criticism promoting reader understanding and enjoyment. Recommended as preparation for upper-division literature courses. A writing-embedded course.


ENG 161 Thinking Through Literature: Reading and Writing Cultures of Food

ENG 161 invites students to explore a buffet of food literature - novels, short stories, poems, cookbooks, films - to learn more about how we compose and shape individual and cultural identities. In collaboration with ENV 161, students will also explore our relationship to the natural world through how we cultivate and consume food.  Fulfills ENG 112 Core Requirement; Co-requisite with ENV  161.



ENV 161